Cabernet Sauvignon pairs well with firm, salty cheeses that match the intensity of the wine and have been allowed to mature and develop in flavor. Pair up with aged hard cheeses such as Parmigiano-Reggiano or cheddar.
Pick up this wine and cheese here:
- Cabernet Sauvignon (affordable)
- Aged Parmigiano-Reggiano (affordable)
Expert Wine Pick: B Side Cabernet Sauvignon ($20)