Prove Themselves (3/8)

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Short answer: none. They have to prove themselves first.

Why? I had 10 restaurants as owner/chef over 25 years and made dozens of mistakes hiring hundreds of people. Now, as a consultant, I have clients who talk too much, listen too little in the interview, and get excited about new staff they don’t know.

Contributor: Christine Matheson Green from off the hot plate

Written by James Metcalfe

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